COVID-19 resources:

Webinar: Best Management Practices for COVID-19 Safety in Greenhouses & Nurseries
May 14, 2020: Video | Presentation .pdf

  • Richard Stup, Cornell Agricultural Workforce Specialist
  • Mary Jo Dudley, director of Cornell Farmworker Program
  • Jon Greenberg, director, Division of Food Safety & Inspection, NYS Dept. of Agriculture and Markets
  • Betsy Bihn, Cornell Food Science, director of Produce Safety Alliance

Webinar: Growing and Selling Plants in Light of COVID-19
April 3, 2020: Video | Presentation .pdf | Webinar Q&A, resources

Controlled Environment Agriculture (CEA) is an advanced and intensive form of hydroponically-based agriculture where plants grow within a controlled environment to optimize horticultural practices. Read more about CEA.

Other Cornell sites:

Greenhouse Lighting and Systems Engineering (GLASE)– Public-private partnership led by Cornell and Rensselaer Polytechnic Institute to integrate advanced energy-efficient LED lighting with improved environmental controls for more efficient and sustainable greenhouse production.

CEA Viability in Metro Areas – New NSF-funded project.

Cornell Greenhouse Horticulture – Bedding plant production and more.

CEA topics on this site:

Featured resources:


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